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The premier source of culinary and technical information for the food industry, with a professionally diverse membership including chefs, food scientists and other industry professionals who are shaping the future of food research and development.

By guaranteeing a minimum price and a premium payment, which producers invest into their businesses and communities, Fairtrade gives people in developing countries the opportunity to improve their lives and plan for their future.

The Association owns and produces the Winter and Summer Fancy Food Shows, and presents the sofi Awards honoring excellence in specialty food.

Matt Nielsen serves Treasurer on SFA’s Board of Directors.

Other organizations that The Nielsen-Massey Foundation supports include: Dedicated to creating and forwarding an economically viable, organic, Biodynamic farm that nurtures its soil, plants, animals, and community of workers. Founded in 2003 by Chef Art Smith and artist Jesus Salgueiro, Common Threads adheres to the belief that family and food have the power to nurture and strengthen us, to connect us to culture and community, and to teach and excite us about our world.